Cat. No. | Product Name | CAS No. | Purity | Chemical Structure |
---|---|---|---|---|
T10043 | 11-Oxomogroside IIe
11-氧罗汉果苷
|
918972-06-2 | 98% |
|
11-Oxomogroside IIe is a triterpene glycoside isolated from Siraitia grosvenori[1]. | ||||
TN6624 | 11-Oxomogroside IIA2
化合物 TN6624
|
2170761-37-0 | 98% |
|
11-Oxomogroside IIA2 是一种天然产物,可用于生命科学领域的相关研究。其产品编号为 TN6624,CAS号为 2170761-37-0。 | ||||
TN6626 | Grosvenorin 2''-glucoside
化合物 TN6626
|
TN6626 | 98% |
|
Grosvenorin 2''-glucoside 是一种有用的有机化合物,可用于生命科学领域的相关研究,其产品编号为 TN6626。 | ||||
T10105 | 3α-Hydroxymogrol
3α-羟基罗汉果醇
|
1343402-73-2 | 98% |
|
3α-Hydroxymogrol is a triterpenoid isolated from Siraitia grosvenorii Swingle. It is a potent AMPK activator and enhances AMPK phosphorylation. | ||||
TN1938 | Mogroside VI
罗汉果甜苷 VI
|
189307-15-1 | 98% |
|
Lo Han Kuo extract is a high intensive sweetening agent with desirable health benefits, such as prevention of dental caries through specific antibacterial proper... | ||||
TN1185 | 11-Oxomogroside IV
11-O-罗汉果皂苷IV
|
2096516-32-2 | 98% |
|
11-Oxomogroside IV is a natural product | ||||
T10042 | 11-Oxomogroside IIa
化合物 T10042
|
T10042 | 98% |
|
11-Oxomogroside IIa is a cucurbitane glycoside extracted from the fruits of Siraitia grosVenorii. It has inhibitory effects against the EBV-EA activation induced... | ||||
TN6625 | 11-Deoxyisomogroside V
化合物 TN6625
|
1628293-32-2 | 98% |
|
11-Deoxyisomogroside V 是一种天然产物,可用于生命科学领域的相关研究。其产品编号为 TN6625,CAS号为 1628293-32-2。 | ||||
TN1935 | Mogroside III A2
罗汉果苷IIIA2
|
88901-43-3 | 98% |
|
Mogroside III-A2 exhibits inhibitory effects with IC50 values of 346-400 mol ratio/32 pmol TPA. and shows weak inhibitory effects on activation of (+/-)-(E)-meth... | ||||
TN1183 | 11-Oxomogroside III
11-O-罗汉果苷III
|
952481-53-7 | 98% |
|
11-Oxomogroside III is a natural product from Siraitia grosvenorii Swingle. | ||||
TN1180 | 11-Deoxymogroside V
11-去氧罗汉果苷V
|
1707161-17-8 | 98% |
|
11-Deoxymogroside V is a natural product | ||||
T10039 | 11-Deoxymogroside IIE
化合物 T10039
|
T10039 | 98% |
|
11-Deoxymogroside IIE is a cucurbitane glycoside, isolated from Siraitia grosvenorii fruits. | ||||
T10040 | 11-Deoxymogroside IIIE
11-脱氧罗汉果苷IIIE
|
1793003-47-0 | 98% |
|
11-Deoxymogroside IIIE is a natural compound isolated from Siraitia grosvenorii. | ||||
TN1184 | 11-Oxomogroside IIIE
11-O-罗汉果苷 IIIE
|
2096516-68-4 | 98% |
|
11-Oxomogroside IIIE is a natural product | ||||
T3785 | 11-oxo-mogroside V
11-氧罗汉果苷
|
126105-11-1 | 99.82% |
|
11-oxo-mogroside V (11-oxo Mogroside V) 是一种天然甜味剂,具有显著的抗氧化作用。它对活性氧物质具有显著的抑制作用,作用于O2-,H2O2和*OH,EC50分别为 4.79,16.52 和 146.17 μg/mL。 | ||||
T3S1196 | Mogroside IV
罗汉果皂甙IV
|
89590-95-4 | 99.35% |
|
Mogroside IV 是一种从罗汉果提取物中分离得到的三萜糖苷。它是非糖类甜味剂,甜度比蔗糖高。它具有抗氧化,抗糖尿病和抗癌作用。 | ||||
T2S1194 | Mogroside II-A2
罗汉果苷 II-A2
|
88901-45-5 | 99.32% |
|
Mogroside II-A2 是一种三萜糖苷,用作非糖类甜味剂, 比蔗糖更甜。Mogroside 具有抗氧化,抗糖尿病和抗癌活性。 | ||||
TN1934 | Mogroside IIA1
罗汉果苷II A1
|
88901-44-4 | 98.98% |
|
Mogroside IIA1 (Mogroside II-A1) 是从罗汉果的果实中分离得到的。Mogroside IIA1 是一种无糖甜味剂,比蔗糖更甜。 Mogroside IIA1 具有抗氧化、抗糖尿病和抗癌活性。 | ||||
T8300 | Mogroside IV-E
罗汉果甙 IV
|
88915-64-4 | 98.9% |
|
Mogroside IV-E 是一种非糖类甜味剂,是一种三萜糖苷。Mogroside 比蔗糖更甜,具有抗氧化,抗糖尿病和抗癌作用。 | ||||
TN2346 | Mogrol
罗汉果醇
|
88930-15-8 | 98.21% |
|
Mogrol 是罗汉果中的一种天然产物,通过抑制 ERK1/2 和 STAT3 通路,减少 CREB 激活和激活 AMPK 信号传导发挥作用。 |